In my recent Behind the Scenes: Website Woes post, I mentioned that I’d once been a tutor for Winghill Writing School, and that one of my students, Julie, had set up a website as part of her course work. One of Julie’s first posts was a recipe for Quick & Easy Black Bean Soup, a recipe I still make with some regularity.

While her website is currently being revamped, Julie was kind enough to  allow me to share her recipe for Quick and Easy Black Bean Soup. Vegan, healthy, and easy-peasy to make, I hope you enjoy it as much as I do. Perfect for a cold winter day!

 

Find more Recipes on my Food & Drink page.